Pesto Dip
>> Sunday, October 17, 2010
This recipe is SO SIMPLE. But beware, you WILL become addicted. This is my absolute favorite appetizer to make (and eat).
Pesto Dip
1 8-oz package cream cheese, softened
1/3 cup pesto
Mix cream cheese and pesto. Refrigerate 3-4 hours. Serve with assorted cut-up vegetables and/or multi-grain crackers.
ENJOY!!
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